DÜBÖR TRENNAKTIV 99
THE PALM OIL-FREE SEPARATING EMULSION FOR PULL-OFF AND CONZE TINS
Perfect separation of bread loaves baked closely together and for movable parts such as separating sheets in Conze tins is absolutely guaranteed with our Trennaktiv 99 baking release agent. DÜBÖR Trennaktiv 99 is also a reliable emulsion for other moulds and sheets.
AREAS OF USE
- Bakeries, industrial bakeries and butchers
- Separation of bread loaves baked closely together
- Greasing mouds and sheets
- Applicable with DÜBÖR Airmix spray technology for emulsions: TSA 5 and TSA 20, Spray Master AM-P
PRODUCT BENEFITS FOR CUSTOMERS
- Reliable separation, particularly when baking loaves pushed close together, e.g. Paderborn country loaves in pull-off and conze tins
- Palm oil-free emulsion
- Simple and efficient application
- 100% plant-based
APPLICATION
- Bread loaves baked close together
- Rye and wheat breads
- Wholemeal grain breads
- Meat loaf
- Hamburger buns and hotdog rolls
THIS PRODUCT CONTAINS
- Vegetable oil
- Water vegetable wax